Tofu Pancakes

Makes: 1-2 Servings

Ingredients:

1 Cup Tofu
3 Tablespoons Whole Wheat Flour
2 Tablespoons Rice/Soy Milk
1/2 Tablespoon Vanilla
3/4 Tablespoon Baking Powder
3 Tablespoons Maple Syrup

Directions:

1) Crush Tofu in a bowl and mix with other dry ingredients.
2) Add wet ingredients and stir.
3) Spread batter on cookie sheet and cook at 375 for 25 minutes.
4) Add topping of your choice.

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