Are you fond of barbeque or smoked food? If yes, then you need to visit the Goodwood Barbecue Company outlets in Utah and Idaho. These joints serve food barbequed over select hardwoods. Most of the food has a special flavor, and you will soon realize that once is not enough.

In fact, you can smell the sweet aroma of smoldering hickory when you walk into a Goodwood joint. There is a nice warmth about the place, and if it happens to be lunchtime then you can have a nice chatty crowd too.

The food has a comfortable home flavor, and one can't wait wolfing it down. The slow smoked pulled pork literally melts in your mouth and you can sense the sweet, spicy, salty, and smoky taste in every bite.

The onion rings, coated in buttermilk batter, are enormous and served with house-made ranch dressing; the nachos are a tasty platter of crackly chips that come with generous portions of Cheddar and Monterey Jack cheese, sour cream, salsa, tomatoes, fiery jalapenos and chili beef. The desserts are yummy and make a fine ending for a fine meal.

Goodwood has also made a small name for its service. It is quick and fast, and you never have to call for it. It is always there when you need it. But the best are the servings. They are large and enormous in keeping with the motto of Goodwill Barbeque: Generous Portions-Moderate Prices.

What makes Goodwood barbeque even more attractive is the price. The appetizers are priced from $4.29-$7.99, soup and salad from $2.49-$9.49, entrees from $9.49- $18.99, sandwiches and burgers from $6.69-$8.29, lunch platters from $8.19- $12.99, sides from $1.69-$2.49, kids' meals from $3.29-$5.99 and desserts from $4.29- $5.29.

So, what are you waiting for? Next time you are in Idaho or Utah make a trip to a Goodwood Barbeque joint. It will be time well spent.