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Highly Recommended Cook Books
Planned books:
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Crescent City Cooking: Unforgettable Recipes from Susan Spicer’s New Orleans by Susan Spicer
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Local Breads: Sourdough and Whole-Grain Recipes from Europe’s Best Artisan Bakers by Daniel Leader
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Asian Flavors of Jean-Georges by Jean Georges Vongerichten
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Pure Dessert by Alice Medrich
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New Cook Book by Better Homes and Gardens
Current books:
None
Recent books:
None
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